Instant Noodle Production Line - Frying And Non-frying Processes
Instant Noodle Production Line
High Temperature Extrusion, Semi-Puffing Non-Frying Process
After research and practice, our company has successfully developed a continuous automatic instant noodle instant noodle production line featuring high temperature extrusion, semi-puffing and non-frying process. This instant noodle instant noodle production line is suitable for products such as knife-cut wide noodles, Chongqing small noodles and Shaanxi dry cold noodle.
High-temperature semi-puffed instant noodles are a kind of non-fried instant noodles, which can be eaten after brewing in hot water for 3-5 minutes. They do not contain additives such as preservatives and edible glue, they rehydrate well, and the re-hydrated noodles are firm. They are loved by consumers.
Instant Noodle Production Line Flowsheet
Raw material (flour) → lifting → vibrating sieving → stirring → lifting → storage and conveying → forced feeding → high temperature semi-puffing extrusion → sheet cooling and conveying → noodle cutting → conveying → lifting → length cutting → box drop → drying → conveying → packaging → finished product
Instant Noodle Production Line Advantages
It is an economical production line requires less space and less investment.
Extrusion equipment improves production efficiency.
Continuous stirring, automatic cutting and dropping, and continuous drying are adopted, which realizes automatic continuous production and saves manpower.
The whole line is automatically controlled by PLC.
High-speed dough kneading, the ingredients are evenly mixed, no need to rest the dough.
Automatic quantitative feeding.
Reduce dough leakage
The thickness of the dough sheet is uniform, and the sheet is stable.
Divided into 5 temperature zones, which can be adjusted arbitrarily according to the properties of materials.
Equipped with a screw removal device, the screw can be removed out in 10 seconds for cleaning.
Dough softening system before noodle strip cutting:
Keep the dough in an appropriate humidity and temperature environment.
The mesh belt noodles do not deviate, the box is dropped accurately, and the weight of the noodles is balanced
Open cover structure design, easy to clean.